Pineapple, Celery and Cottage
Be it on a pizza or on a sandwich, pineapple and cottage cheese makes a great combination. A sprinkling of fresh celery adds more punch to this wonderful cold sandwich.
  • Preparation Time: 5 mins
  • 8 brown bread slices , lightly buttered
  • 1/3 cup chilled and finely chopped pineapple
  • 2 tbsp finely chopped celery (optional)
  • 1 cup grated paneer (cottage cheese)
  • Salt to taste
  • Combine the pineapple, celery, paneer and salt to make the spread.
  • Divide the spread into 4 equal portions and keep aside.
  • Spread one portion of the spread on a slice of lightly buttered bread.
  • Cover with the buttered side bread slice facing downwards.
  • Repeat with the remaining bread slices and spread to make 3 more sandwiches.
  • Serve immediately.
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